Spooky Halloween Punch

This Ghoulish Punch Will Add the Perfect Halloween-ish Pizazz to Any Party!

Anna Gregor
A great punch recipe with the perfect touch to scare any of your Halloween guests.

Spooky Punch:

INGREDIENTS

2 cups boiling water

1 package Jell-o Lime Flavor

2 cups orange juice

1 liter bottle seltzer

DIRECTIONS

1. Place gelatin in large bowl, stir in bowling water until completely dissolved.

2. Stir in juice. Cool to room temperature.

3. Pour into punch bowl before serving. Add seltzer and ice.

To keep your punch cool: Disembodied Hand Ice

Go out and buy a box of non-powdered, latex-free, disposable gloves, fill with water, put a few drops of food coloring in each glove, secure with a rubber band on the end, place on a cooking sheet, and put in your freezer. After freezing, cut off the glove and viola! You have a disembodied hand for your punch bowl!

Published by Anna Gregor

A student who has a passion for the 1960s, art, music, and food. I love the Beatles, they rock =) John Lennon is my hero.  View profile

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