Sweet and Salty Mixed Green Salad

A.J. Shupack
Recipe is for 6 people

Shopping list :

1 ripe pear ( Bartlett are my favorite )

1/2 cup of shelled salted walnuts or candied walnuts

1/2 cup of good quality crumbled Gorgonzola cheese

1/4 of craisins

1/4 head of iceberg lettuce

Small head of endive radicchio

large bowl of other assorted mixed greens of your choice

1/3 Good quality dessert Balsamic vinegar or you can make your own reduction

1/4 cup Good quality olive oil

Fresh ground pepper

1/4 cup Orange Juice

Preparation :

Wash, dry and mix all salad greens

Skin and cut pear into about 8 thin slices then cut in 1/2

Combine all ingredients dry into large salad bowl

Prepare vinaigrette by combining orange juice, olive oil, vinegar and fresh ground pepper

Pour dressing over salad and mix thoroughly

Serve salad cool with an extra drizzle of balsamic vinegar

Enjoy !

Published by A.J. Shupack

Adopted, Born on Long Island in N.Y. After years in boarding school and graduating college. I worked as a foreman in construction. Dabbled in graphic design and website contruction. Also spend time investing...  View profile

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