Tasty Cranberry Orange Salad

Roni ODonnell
Easy and quick to make salad for your holiday meal.
Category
Salad
Cuisine
American
Main Ingredients
Kid-Friendly
Occasion
Thanksgiving
Prep Time
 30 min
Cook Time
 15 min
Total Time
 45 min

Ingredients

Serves 10
2 - 3 oz boxes Raspberry Jello
2 cups Boiling water
1 1/2 cups Cold water
One Orange, peeled
1 bag Fresh cranberries
Add to taste Sugar

Directions for Tasty Cranberry Orange Salad

1
Dissolve Jello in boiling water, Add cold water. Chill until slightly thickened.
2
In the meantime, cut the orange into wedges and remove the seeds.
3
Put whloe orange, including rind, and cranberries in food chopper.
4
Mix fruit with a little sugar. Fold gelatin into your mix. Pour into mold and chill until firm.
5
When ready invert mold onto bed of lettuce or other garnish.
Tip
Plan ahead so your recipe can be chilled.

18 Comments

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  • Jan Carr11/25/2010

    Sounds great. Apologies to my "favorites"..I'm in the process of moving. Will catch up on reading and writing shortly. Happy Thanksgiving to all.

  • Angel Vee11/16/2010

    Yummy!

  • Kristie Leong M.D.11/15/2010

    This sounds really tasty. :-)

  • Rose Field (Plntpolice)11/12/2010

    Cranberries and oranges are a wonderful combo and so appropriate for Thanksgiving dinner.

  • JulieW11/11/2010

    sounds yummy and perfect for the holidays

  • Kristen Warning11/11/2010

    I love anything with cranberries - thank you!

  • Tony Payne11/11/2010

    That sounds really interesting, I never heard of mixing fruit jelly with salad before.

  • Michele Starkey11/10/2010

    Yum :) Great job, Roni! cheers!

  • R.C. Johnson11/10/2010

    A perfect salad for the holidays. Your presentation on the page is so fancy!!!

  • Sandy James11/10/2010

    Sounds wonderful!

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