As a bonus, they are all easy to prepare and easy on your budget.
Holly Cranberry Punch
Nothing says, "holiday" quite like the taste of cranberries. This little fruit packs a great antioxidant punch and is well known for its digestive health benefits.
1 bottle of Cranberry Juice
2 (2 Liter) bottles of Ginger Ale
½ gallon of Vanilla Ice Cream
In a punch bowl, mix cranberry juice and ginger ale. Add vanilla ice cream to center of punch bowl. Allow ice cream to melt slightly. Serve and enjoy.
Tip: For variety, substitute other Cranberry Juices, such as Cran-Raspberry or Cran-Grape for the Cranberry Juice.
Traditional Holiday Punch
Fruity, fresh, and festive, this holiday punch is a sure hit at any gathering.
1 can of frozen Orange Juice
1 can of frozen Pink Lemonade
1 can of frozen Limeade
1 can of Pineapple Slices (in Juice)
2 (2 Liter) bottles of Ginger Ale
Completely thaw frozen juices. In a punch bowl, mix frozen juices. Add Pineapple Slices and juice from can, mix lightly. Add champagne. Serve and enjoy.
Sunshine Holiday Punch
If your Thanksgiving or Christmas plans call for a little fun in the sun, this cherry- orange treat will delight your guests with tropical flair.
6 cups of Orange Juice (no pulp variety works best)
1 (2 Liter) bottle of Sparkling Water
¼ cup of Lemon Juice
½ cup of Maraschino Cherry Juice
½ cup of Maraschino Cherries
2 Oranges (sliced)
In a punch bowl, mix orange, lemon, and maraschino cherry juices. Add sparkling water. Add orange slices and cherries. Serve and enjoy.
Poinsettia Pomegranate Punch
Pomegranates are the new cranberries and will add a hip note to your traditional Thanksgiving or Christmas celebration.
1 bottle of Pomegranate Juice (16 oz.)
1 cup of Triple Sec
2 bottles (750 ml each) of Non-Alcoholic Champagne,
Sparkling Cider, or Sparkling Water
1 tbsp. of Lemon Juice
In a punch bowl, mix pomegranate juice, lemon juice, and triple sec. Add non-alcoholic champagne, sparkling cider, or sparkling water. Serve and enjoy.
Note: Recipe may be doubled, tripled, or quadrupled (etc.) depending on the size of the crowd.
BerryHoliday Surprise
Add some zing to your holiday gathering. This sweet treat is a sure-fire favorite.
1 can of frozen Raspberry-Lemonade
1 can of frozen Strawberry-Lemonade
½ quart of Raspberry or Strawberry Sherbet
2 (2 liter) bottles of Ginger Ale
Completely thaw frozen juices. In a punch bowl, mix frozen juices. Add Ginger Ale. Add frozen sherbet to center of punch bowl. Serve and enjoy.
Tip: Allow sherbet to begin melting before serving.
For the alcohol version of some of the above recipes and other recipes, check out
The Top Five Christmas Cocktails for Work Parties
Published by Barb Webb
Author/ Freelance writer, Barb Webb is a Paper Crafts Expert, Cost Cutting Expert and one Internet-savvy Mom! In addition to being a Featured Crafting Contributor for Associated Content, Barb is the Paper C... View profile
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4 Comments
Post a CommentNot sure why you would include the Poinsettia Pomegranate Punch on the non-alcoholic punch webpage when it contains Triple Sec. Interesting?!
Nice! I am printing this out...thanks Barb!
Poinsettia Pomegranate Punch - wicked cool!
Yum.