The Epcot Food and Wine Fest: Foodie Destination

Erin Thursby
Hungry for a taste of international cuisine? Longing for a way to have a voyage in food and wine? Look no further than the Epcot Food and Wine Festival, an event that's become a destination for Florida foodies and guests from all over the world. Various booths representing different countries are scattered throughout the world showcase, each with their own samples of popular food from those countries.

The samples range in price from about $1.50-$6, so it's an affordable way to try something different without committing to a full meal. The menu selections are also paired with a sample of wine, beer or other beverage for about the same cost. It's a great way to experiment and find a new, exotic wine you might enjoy. You can take note of what you liked most and take home a bottle by visiting their wine cellar located in the lower level of the Festival Welcome Center. They carry most of the wines featured in the fest. We took home a bottle of the Kurpiowski Honey Wine (which we sampled at the Poland booth) and Ireland's light-on-the tongue Bunratty Meade Honey Wine. There's something for every palate, whether it be for a New Zealand Merlot, Japanese Ozeki Dry Sake or Australian beer.

Free exhibitions and events are offered throughout the day, like cooking demos from Peru and Turkey as well as a walk through the Twinings Tea Garden, which was so deliciously fragrant that my nose noticed it long before my eyes did. The tea walk and seminar was so in demand that folks lined up for it well in advance since there was limited space. Complimentary seminars on the history of beer, Australian wines and chocolate tastings are just a few of the free events you can attend. Some of the events, like the cooking demos, are easy to experience and you can just gather to watch if you happen by. A tilted mirror at these booths makes it easy to see what the chef is doing, even if there's a large crowd and you, like me, are short. After the chef demos, you'll get a printed recipe of the meal that the chef prepared.

For the ultimate experience in fine dining and food education, you can book one of Epcot's Exclusive Wine and Culinary Programs. Cooking seminars, various food and wine tastings are offered for the adventurous diner who wants to learn more and taste it all. Prices for these workshops, cooking demos and wine tastings range from a mere $40 to $150, depending on how in depth the session is.

Festival Dining Experiences, like the Exquisite Evenings at Epcot, are pricy at about $145-$300 but you will be extensively pampered and have your meal prepared by top chefs from around the world. Different nights feature cuisine from different countries or different Disney Resorts.

Published by Erin Thursby

I read. I write. I eat. I'm intensely interested in the world and the people around me--hence my MySpace account. Currently writing for EU Jacksonville and I've also had pieces in Jacksonville Magazine.  View profile

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