There are many farms where you can select a tree but when visiting them remember that their business - their annual income! - is on this season. As one who raised trees for the Christmas season there are many mistakes someone can make that cost you money and can also cost the farm money.
The biggest waste was from people who would cut a tree then see a "better one" and leave the first one to cut a second one. In effect this takes two trees while paying for one. Another one is in 'topping' trees - the 10 foot tree that someone liked the top 5 feet so they cut the tree half way up, leaving a bottom half that could not be sold or used as a tree, and reducing the big trees available for businesses or churches that wanted those big trees. Be considerate of your tree farmers!
One of the biggest errors is not measuring! That big beautiful 8 foot tree just is not going to fit in your six foot living room! Additionally a six foot tree won't fit with room for the star or angel tree topper! Be realistic about the size tree you need.
Keep in mind also to allow 4-6 inches you're going to take off before putting in water. Opinions vary about treating the water, using 7-Up, using just plain water - but not in that the tree needs plenty of it! When you get the tree home make another fresh cut at the base of the tree.
A fresh cut insures the water is soaked up and the pores aren't clogged shut with sap. Use a solidly secured bucket or tree stand and remember that your tree can use a gallon of water per day. Keeping your tree watered is the #1 way you can reduce drying it out, which reduces the fire issues.
Ideally you'll have two people to cut and, for most trees of the size you'll be searching for a hand saw or bow saw will do the job fine. Have the helper hold the tree upright which reduces the chances of the tree falling and "tearing" the cut. Try to arrange a time that you can cut, get the tree home, do your "butt cut" and get the tree in water. The faster this can happen the better for the tree.
The Christmas tree cutting can be a family tradition and a fresh cut Christmas tree starts the season off well. Have a great Christmas and enjoy your cut Christmas tree.
Published by Jan Hoadley
I'm a freelance writer with a specialty of farm, livestock, animals and small business topics. Occasionally cover music, particularly country, and photography. View profile
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- Be considerate of your Christmas tree farmer! This is their annual income.
- If possible have an assistant to help with the tree.
- Always make a "butt cut" before putting in water, and keep the tree well watered all month.




2 Comments
Post a CommentI used to always have a real tree but haven't bothered with putting any tree up for a few years. This article is making me think about it for this year - would be nice!
Jan: Great information. Thanks for sharing.