Gluten Free Diets
First things first you must prevent the rash from forming. The best way to do this is to incorporate a gluten free diet into your daily nutrition. Celiac disease is associated with a gluten allergy so eliminating gluten from the diet all together can help to reduce the possibility of Celiac rash from forming. Many foods that we eat every day have gluten in them and if you are suffering from Celiac rash then you must eliminate gluten from the diet!
Dealing with the Itch of Celiac Disease
The worst thing that you can do when a Celiac rash breaks out is to break the blisters that form on the skin. This leaves your skin open to infection and the breaking of the blisters will make the skin burn even more. The burning that you feel before the blisters begin to break out can be reduced by taking an anti inflammatory medication such as ibuprofen.
Unfortunately, there is little that can be done to get rid of the rash once it forms. In fact, the rash will often form and then continue to form new blisters for many weeks or months at a time. The best thing that you can do to deal with the itch and burn of Celiac rash is to use a cold wash cloth to soothe the blisters. Do not rub them! Simply place the cool wash cloth on the blisters and try to relax.
If or when the blisters do break you should use an ointment to keep the blisters from becoming infected. Keep your skin as clean as possible and make sure that any open blisters are covered with a band aid, bandage, or at least with ointment.
Dealing with the itch of Celiac rash is mainly a matter of not touching it, keeping your skin clean and making sure to do anything that you can not to itch! If you itch and you must scratch, try to rub gently rather than actually scratch and risk breaking the skin opening the blisters into infection.
Published by Mary Lamphere
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