Walnuts
Walnuts have fiber, protein, vitamins B and E, Omega 3 Fatty Acids. They also contain magnesium. In 2004, the FDA said that walnuts are a super-food Plus, walnuts can be eaten by vegetarians and vegans.
Flax Seeds
Flax Seeds are a vegetarian super-food as they are derived from a plant source. The provide Omega 3 Fatty Acids. They also provide an antioxidant phytoestrogen called lignan. Lignan has shown promising results in fighting diseases. It especially shows promise in fighting breast cancer and perhaps other cancers.
Pomegranate
Pomegranate is being found everywhere now from fruit juices to candy. The reason for this is that pomegranate is a known super-food Pomegranate is safe for vegans and vegetarians. It contains tannins, anthocyanins, and polyphenols. All of these are antioxidants and the pomegranate contains more antioxidants than other fruit juices or red wine. Pomegranate can also lower blood pressure and reduce bad cholesterol.
Salmon
It is said that salmon is the perfect meat to use in place of others. It has Omega 3 Fatty Acids and protein. It is best to eat wild salmon. Canned salmon is usually wild salmon.
Dark Greens
It has always been known that vegetables are good for you. They provide nutrients and roughage. Dark green vegetables have phytonutrients, iron, vitamins A and C, and calcium. They are high in fiber, which makes them filling. However, they are low in calories, which makes them a good food to eat in order to not gain weight. Dark green vegetables also are good for heart health. Of course, they are vegetarian and vegan friendly. Examples of dark green vegetables are broccoli, green beans and asparagus.
Published by Bridget Ilene Delaney
Bridget Ilene Delaney is the author of "This is My Bucket." She has a Bachelor of Science degree in Journalism. She writes many articles on a variety of other subjects. She is interested in diabetes compli... View profile
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