Restaurant Business
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The Independent Restaurant Business and Surviving the RecessionThe independent restaurant business is unlike any other business on earth. A large number of people think that owning a restaurant is the way to go. The truth is, owning a restaurant may be one of the most difficult ways to go.- Operating a Successful Independent Restaurant is No AccidentThe independent restaurant business is one of the most complex businesses on the planet. There are many moving parts involved with operating a successful restaurant business which must be understood before you open your doors.
- Your Restaurant Business Lease AgreementMany landlords will only lease a building "as is". This means no guarantees. Some will guarantee that all these things are in good working order when you sign your restaurant business lease agreement.
- How to Open a Successful Restaurant BusinessThe manager of a successful restaurant business is a person who has a proven track record of success within the business.
- Reality Check ! Financing Your Restaurant Business Via a Franchise Business Loan is PossibleInformation for entrepreneurs who wish to purchase or build a restaurant in Canada . Tips for restaurant business financing and info on what is available regarding a franchise business loan .
- Mistakes Can Destroy Your Restaurant BusinessYour new customers will spread the news about your restaurant and your job is to make certain that the news which they are spreading is good news.
- Recession Strategies for the Restaurant BusinessThe building blocks, for any successful restaurant business, are top notch service, quality of food, price and the atmosphere of your restaurant business. These four areas must be addressed before any sales building program is implemented.
- Saving Restaurants ... One by OneI've trained restaurant managers for 48 years and I can tell you that it takes a special type of attitude to make it in my world. When a person steps into this world, they have no idea what they've walked into.
- How Can Any Family Survive the Restaurant Business?It's common for a person to place more emphasis on the opening of a restaurant business than the effects of the restaurant on the people involved. By "people", I mean your family.
- Professionally Prepared Restaurant Business PlanDon't let the lack of a quality restaurant business plan stop you from forging ahead with your dreams. Take the next step forward and order your professionally prepared document today!
- Successful Restaurant Business TipsGetting that restaurant to succeed can be an awful lot of hard work. Check the ideas presented below. These may give you some help as you tackle this new project.
- How to Write a Restaurant Business PlanFor any proposed or existing restaurant venture, you need to complete an intelligently-crafted business plan that serves its purpose. The plan can be done by you or a contracted professional writer. The key point is: you must have it to guide you.
- Guide on How to Start a Restaurant BusinessGuide On How To Start a Restaurant Business
- Advertising Your New Restaurant Business: Third Time’s the CharmMake sure your potential diners have at least three chances to see your restaurant advertisement online.
The HelpersThinking about those that help me.- Poor Quality Jobs Cause More Stress Than Being UnemployedA recent study shows that having a bad job is actually more stressful and depressing than not having one at all.
- Tips on Moving Your BusinessA few tips on what to do, or don't, when moving a small business to a different location. I own a small restaurant in northern California and my business is doing better than ever.
- Before Setting Up a Restaurant Business - 2 Major Pointers for New Restaurant Owners to Be AwareBefore you think of setting up a restaurant, you need to understand first that doing so will never be problem proof, easy task.
- Restaurant POS System Designed to Maximize Marketing and ManagementA restaurant POS system and a POS cash register work hand-in-hand to provide restaurant establishments with new levels of success.
- Ten Ways to Find Success in the Restaurant BusinessI see a new restaurant open every day it seems like. They never stop. Sometimes it's good for the customer, because of variety, but sometimes it's a nightmare for the customer.
- HotSchedulesManage restaurant staff time, labor and costs more effectively with HotSchedules.
- Booth Please!The host takes you to your table, you ask for a booth in another area and trod happily as though you just became the dictator of a small country. Your server comes to greet you interrupt with your drink order. What damage may you be doing?
- Best Reasons for Being Late to Work: 24 Percent Have Given False Reasons at One Time or AnotherSome 24 percent of all employees have lied about why they were late to work......
The Restaurant BizOne common misconception about the restaurant business is that everything appears smooth, calm, and collected on the surface - but in reality, all hell is breaking loose all of the time...
New Restaurant, Business and Museum Openings and Events in New York CityNew York City is ever changing. Check out some new places and events and get your summer off to a fun start.- Six Ways to Increase Your Tips in the Restaurant BusinessWant to make more money as a server? Here are six valuable tips on how to increase your server income!
The Ups and Downs of the Restaurant BusinessYou will never fit into the restaurant business if you are an Average Joe. You have to be a little nuts.- Some of the Most Stressful Jobs Ever Invented: Perils of the Restaurant BusinessMore jobs are created each year in the fast food and fine dining industry, and many of these jobs - thanks to aggressive lobbying - curtail so many worker's right and place employees in an environment of high stress for low compensation.
- A Synopsis of William Leach's Land of DesireWilliam Leach's Land of Desire discusses the era of change between the 1890s and the 1920s as corporate business and consumer capitalism drastically revolutionized American society and where culture began confusing "the good life with goods."
