Food Safety
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- Color of Meat Food Safety FactorsExamine the color of meat before purchasing. Learn what factors contribute to the color of meat and other meat safety influences to help you purchase meat safely.
Internal Cooking Temperature RecommendationsTo avoid severe illness you must recognize the various temperatures that determine when food is evenly and thoroughly cooked inside out. Your family may enjoy delicious and healthy meals after applying these guides.
Food Safety While Grocery ShoppingMillions of people have suffered from food-related illnesses. Use food safety guides to protect your family from serious foodborne illnesses.- Food Safety for PicnicsSome tips on food safety while eating at a picnic.
- Getting Certification Through the National Registry of Food Safety ProfessionalsThe National Registry of Food Safety Professionals provides the CFSM exam for the professional designation of Certified Food Safety Manager. It provides a self-study course on food safety and other test-prep resources to pass the CFSM test.
- How to Get ServSafe Certification for Food SafetyServSafe provides training programs and certification in food safety for the food-service industry. The organization requires applicants to pass a Food Protection Manager Certification test to get their food-safety credentials.
- Food Safety Programs on List of Budget CutsIn a time when it seems that hardly a week goes by that consumers aren't alerted to food recall or, even worse, when a number of individuals have become sick from eating tainted food, government officials are reducing funds to food safety programs.
Teaching Kids How to Prepare Food While CampingYour kids may know how to cook at home. But can they also cook while camping? While some things may be the same or similar, there are different techniques when it comes to preparing food without a kitchen.
Is the FDA Food Safety Modernization Act Helpful?When reading the speech "The FDA Food Safety Modernization Act: Putting Ideas into Action" by Michael Taylor, Deputity Commissioner for Foods, Food and Drug Administration at the FDLI Food Safety Conference on January 27, 2011, I was curious
Keeping Food Safe when the Power Goes OutWith winter storms and power outages abundant, the U.S. Department of Agriculture (USDA) has reissued recommendations on how to keep food safe and lower the risk of food-borne illness.
Senate Bill S510-The Food Safety Modernization Act-might Make it Illegal to Grow, Share, Trade or Sell Homegrown Food"It will become the most offensive authority against the cultivation, trade and consumption of food and agricultural products of one's choice. It will be unconstitutional and contrary to natural law or, if you like, the will of God."
Obama Puts Teeth in Food SafetyObama Puts Teeth in Food Safety - Quatrain by Stephen C. Rose- News of Al Qaeda Plot to Poison Food Supplies Comes on Heels of New Food Safety RegulationsU.S. officials reported earlier this week that the terrorist group al Qaeda in the Arabian Peninsula had considered poisoning salad bars, buffets and even commercial packaged food with ricin and cyanide.
- Free Printable Food Safety and Health Activities for the HolidaysThe holidays can be a time for sharing and family bonding. The holiday season also poses certain safety and health risks. Health risks are associated with some holiday foods. Here is a free Holiday Food Safety Success Kit with free printable activities.
American Food Safety Bill Not What it SeemsThe US Senate has passed a bill being dubbed the biggest US food-safety overhaul in more than 70 years.- Senate Passes Food Safety Bill; Awaits House VoteThe Senate has passed S-510, colloquially referred to as the Food Safety Bill. This piece of legislation will give the FDA greater control over recalls, food shipment monitoring and standards for food quality manufacturing.
- Handling Food SafelyThe key to avoiding food poisoning is to keep cold foods cold and hot foods hot.
Safe Food is Good Food: Food Safety Guidelines for the Home BakeryWith e-coli, Salmonella, Norwalk and other foodborne illnesses, the home baker can't afford to ignore health regulations when baking and selling from her kitchen.- Food Safety in Your KitchenThe CDC reports that Americans do not use proper food safety in their kitchens. What can you do?
- Everyday Food SafetyFoods are essential for survival but to live a healthy life we start with safe foods. Food safety is my business and I love to share my thoughts on this topic.
Food Safety: Preventing Foodborne IllnessFoodborne illness sickens millions of people each year and kills thousands. You can prevent foodborne illness and keep your family safe by following a few rules and procedures in the kitchen.
Food Safe Finishes, Are They Really that Different?Are "Food Safe" wood finishes, commonly labelled Salad Bowl Finishes, really that different?
All About Organic Produce Food SafetyHere is a comparison of organic produce food safety and conventionally farmed produce food safety. Includes information on fungus and E-coli outbreaks in organic produce.
Food SafetyThe importance of food safety
Starting a Food Business in the Los Angeles AreaStarting a food business is a good way to turn a family recipe into a profitable business. Budget properly and get the proper certifications and licenses to ensure a business that is in compliance.- Food Safety Practices in Ethnic Food Restaurants Called into QuestionEthnic dining is fun, but the risk of food safety issues may be higher. Find out why you should do your research before dining ethnic.
- Will Your Backyard Garden Become Illegal?Possible pitfalls of H.R. 875: The Food Safety Modernization Act of 2009.
- Handle Food SafelyHandle Food Safely
- H.R. 2749 Food Safety Modernization Act of 2009Elements within the Houses Food Safety Modernization Act of 2009 are outlined.
- S. 510, FDA Food Safety Modernization ActA descriptive overview of S. 510, the Food Safety Modernization Act.
- (NEWS) Food Safety Regulation OverviewIf food-borne infections could be prevented by new food safety regulations in the U. S., a significant number of lives and money could be saved.
- Food Safety Bill is Bad for Supplement and Gives FDA Control Over FarmingNow that the House has passed its own draconian version of the Food Safety Bill.
- Food Safety for College Students From Store to Storage to PartyMany college students live on campus without the use of a car. How can foods be kept safe on the local bus?
- Food Safety in the SupermarketWhen you are talking about food safety, the journey begins by what you get at the supermarket.
Food Safety Vs. Food ChoicesDiscussion is the only way to find solutions and educate. Is there a way to insure food safety AND allow consumer choice?- Are You a Senior? How Important is Food Safety to You?This article about the interaction between older people and the need for food.
Jobs with the Food Safety and Inspection ServiceThe Food Safety and Inspection Service is the public health agency in the U.S. Department of Agriculture.- Food Recalls: Food Safety at Home, School and RestaurantsFood recalls seem to make the headlines more and more. From spinach to pistachios and peanut butter, food safety affects us all.
- Food Safety an Issue in President Obama's First 100 DaysFood safety and agriculture are big concerns for many residents of the United States. What have President Obama and his administration done about food during his first 100 days in office?
- Food Safety Modernization Act H.R. 875 Will it Make Organic Food Illegal?With the Food Safety Modernization Act, or HR 875, the federal government is up to it again. Under the guise of a good sounding name another bill has been presented that
