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Toscana Italian Restaurant: Forney, Texas

For Great Food at Great Prices.

Sherri Thornhill
Toscana Italian Restaurant
Neighborhood: 104 E. Hwy. 80
Forney, TX 75126
United States of America
Toscana Italian Restaurant in Forney, Texas has become a favorite in the community. This is the place to go if you want to taste delicious northern Italian food. Toscana opened in March 2009.

Location:
Toscana Italian Restaurant is located at 104 E. Hwy. 80, suite 90 in Forney. It is in the shopping center area near Warezabouts and MySpa between the FM 548 and Pinson Road exits. If you need directions or want to call in an order to pick up, Toscana's phone number is 972-552-3360.

Hours:
Though Toscana is closed on Mondays, they are open Tuesday-Thursday from 11 am to 9 pm. On Fridays and Saturdays they are open from 11 am to 10 pm. On Sunday they are open from 11 am to 9 pm. Their weekly lunch specials run Tues-Friday from 11 am to 3 pm and all the lunch specials come with side salad and bread.

Owner:
Owner Johnny Drazhi is also the head chef at Toscana. I had to meet him to let him know how much I enjoy his food and the friendly atmosphere at the restaurant. Drazhi's family is a big part of his business and you can find his cousin managing the restaurant (and offering great family stories). Most of the wait staff is related to the owner, but that has turned out to be a good thing. Staffing was an issue when the restaurant first opened, but the service has now significantly improved.

Favorite thing about Toscana:
My favorite thing about the restaurant, besides the fact that the food is wonderful, is that everything is cooked made to order. When my friend asked if she could substitute chicken for shrimp, we were told, "We can make anything you want, even if it's not on the menu." How is that for excellent service!

The only thing I would change is that they do not have an alcohol permit, so they cannot sell any alcohol. However, according to Texas Alcohol laws, you can bring your own beer or wine to the restaurant and drink it with your lunch or dinner. On my last visit I brought a nice Pinot Noir and the waiter opened it and poured it for us. It was great with dinner and it cost less than ordering a bottle of wine at a restaurant that can sell wine.

Food:
My personal favorite at the Toscana is the Tortellini Alfredo. However, my mom loves their fresh baked pizza, and my friends enjoy the Veal Parmigian. Another favorite is the Chicken Marsala, which has mushrooms, marsala wine, and brown gravy over spaghetti. If you are a steak person, they offer a 16 oz. Rib-Eye and a 16 oz. New York Strip. There is also a good selection of seafood dishes as well as lamb and veal. Vegetarians have lots of choices of non-meaty dishes. Always ask what the Chef Special is because it is usually something delightful that they have been cooking all day. If you have room for dessert, you won't be disappointed.

Prices:
Toscana is very affordable! The most expensive dish is the Steak a La Milano for $22.95. Most dishes range from $6.95 Homemade Pasta Entrees to $11.95 Veal Picatta. Side salad and bread come free with each entrée.

They have a Children's Menu with food from $4.25 to $4.95.

I definitely give Toscana Italian Restaurant 2 thumbs up for food, service and prices. If you're in Forney, stop in, grab a bite to eat and ask about the family stories from their days in Italy.

Source: My own experience
Toscana Italian Restaurant Menu

Published by Sherri Thornhill

I am a retired Police Officer and a professional freelance writer. I enjoy writing about a variety of topics. In addition to AC, I write for Examiner.com as the National Generation X Examiner and the Kaufman...   View profile

24 Comments

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  • Sherri Thornhill 4/24/2010

    Sorry folks--but the best Italian food place we had in town, has closed for business..:( Forney has gained some new businesses but we have lost others..and this loss stinks!

  • Tina Twito 2/16/2010

    Catching up today!:)

  • R.C. Johnson 1/11/2010

    :)! from your teammate!

  • Mark Magician 12/31/2009

    Cool restaurant. great service and food. my friend over there giovani is the man who sold me all those food. it was great. Try it out, its amazing.

  • Alex Moe 12/31/2009

    I LOVE OSSO BUCCU OR WHAT EVER IT IS CALLED SO MUCH! I LOVE HOW GREAT THE STAFF IS! LOVE THE PIZZA! AND GREAT PEOPLE! JUST LOVE IT ALL!

  • Sherri Thornhill 11/10/2009

    It is Kristie, great food and really nice people:-)

  • Kristie Leong M.D. 11/5/2009

    This sounds like a wonderful Italian restaurant. :-)

  • Sheri Fresonke Harper 10/30/2009

    Sounds great :)

  • Branwen66 10/25/2009

    Sounds like a truly wonderful place to enjoy a meal at. Thanks for the excellent review!

  • Michael K. Miller 10/25/2009

    Appetizing review, Sherri. North Italian food can be distinctive (see http://www.lifeinitaly.com/food/italian-regional-food.asp). Northern Italian cuisine in an East Dallas suburb - more "globalization you can taste©"... It's on the Florida Nature Coast - read my May 19, 2008 "Exemplary Italian-Spanish Fusion Cuisine on Florida's Nature Coast." (I enjoyed the Veal Milanese with creamy Gorgonzola Polenta!) Next time you go to Toscana's, take red wine from Friuli, maybe a Refosco dal Peduncolo Rosso by Vigneti Le Monde or a a Schioppettino By Girolamo Dorigo. Be Well, Michael

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