Evansville, IN 47710
United States of America
Wolf's BarBQ History
Wolf's Barbecue has been in Evansville for quite awhile; since 1925 in fact. It was founded by meat wholesaler Nicholas Wolf. Wolf's specializes in pies, and - of course - barbecue. You can choose from barbecue pork, chicken, or beef.
Eating at Wolf's BarBQ
At Wolf's, you can order from the menu, where you'll have your choice of barbecue ribs, or barbecue meat in sauce. I have many memories of family members eating those ribs! Never a fan of "meat on the bone," however, I always (happily!) opted for the meat in sauce.
Not a barbecue fan? Don't despair; Wolf's also has chicken dinners and catfish.
On my latest visit, during a weekday lunchtime, there was a buffet available. The buffet featured various types of - you guessed it - barbecued meats, and also homestyle mac 'n cheese, green beans, and corn. There was a salad bar as well, and desserts could be purchased separately. All the food I ate looked fresh and tasted delicious.
Wolf's Service
During my visits, I have always been impressed by Wolf's service. The servers are attentive, filling our glasses when needed. They also went a step beyond in our case. We had a large group all on one check, and the server brought our bill along with a frequent diner's card, which she had punched for each of the several buffets we purchased. We filled a card, and she credited this to our bill. Very thoughtful!
Catering, Shipping
Wolf's BarBQ also caters events from 5 to 5,000 people. They even ship their meats - and believe me, you would enjoy them. Check their website for more details.
If you are in the Evansville area, treat yourself to a meal at Wolf's. You'll be glad you did!
SOURCE:
Personal experience
Published by Susan Braun - Featured Contributor in Arts & Entertainment
Susan Braun is a freelance writer with special interests in education, the arts and music. She freelances for several sites, and is one of Associated Content s Top 1000 Sources for each year from 2008 to 201... View profile
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2 Comments
Post a CommentYum! I love good bbq.. including "on the bone!" Thanks for the review.
Sounds good!