Yummy Blueberry or Other Fruit Bread
A Sweet Fruit Bread Worth Making
2 cups wheat Montana white flour (regular flour will serve in a pinch)
1 cup sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
3/4 tsp salt
3/4 cup milk
6 oz fruit yogurt (1 container)
1 large egg beaten
4 TBSP oil
1 1/2 cups fruit (blueberries, huckleberries, cherries, peaches)
1 cup sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
3/4 tsp salt
3/4 cup milk
6 oz fruit yogurt (1 container)
1 large egg beaten
4 TBSP oil
1 1/2 cups fruit (blueberries, huckleberries, cherries, peaches)
Preheat oven to 350F. Mix dry ingredients together. In a separate bowl, mix all wet ingredients except fruit. Pour wet ingredients into dry and mix. Fold in fruit. Pour into greased bread pan and bake for 1 hour to 1 hour 15 minutes.
Published by MH Bonham - Featured Contributor in Lifestyle
MH Bonham is a multiple award-winning author and world-renown pet expert who has more than 30 books and hundreds of articles published. She is a Science Fiction and Fantasy and Pet author. She is an expert... View profile
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1 Comments
Post a CommentSounds good. Should work with cranberry-orange, which is one of my favorites,